What’s new in the City of Angels this month? Here is a food and lifestyle news update for December.
Scratch/Bar & Kitchen Launches New Takeout Tasting Menus
Chefs Phillip Frankland Lee and Margarita Kallas Lee have teamed together to offer beautiful, elegant and exclusively curated tasting menus specifically designed for takeout. Limited to 10 guests per night, diners can pick up the special Scratch/Bar & Kitchen 10-course menu Wednesday to Sunday evenings at 7pm, priced at $125 per person. They also are offering a delicious Sushi/Bar takeout menu including their 16-course menu of nigiri, offered daily for pickup at 7pm,